Burgers & Sandwiches

Screen-Shot-2016-05-10-at-10.56.03-AMWe use local, organically raised grass fed beef for our burgers. These very lean burgers are cooked to medium-well (a little pink) so they don’t become dry. If you prefer burgers well-done, please try another menu item.

Kayenta Burger (1/2 lb. patty)

melted cheddar, lettuce, onion and tomato, with fried potatoes – 14.95

 

Xetava Classic Burger (1/2 lb. patty)

homemade slaw, avocado and melted dill havarti, with fried potatoes – 14.95

 

Bacon Blue Burger (1/2 lb. patty)

blue cheese sauce, double smoked bacon and mushrooms, with fried potatoes – 15.95

 

Wild Mushroom Burger – Vegetarian

wild mushrooms, avocado, homemade slaw and dill havarti, with fried potatoes – 13.95

 

Ciabatta (Chi – Bah – Tah)

choice of turkey or ham, melted dill havarti and fresh veggies, with fried potatoes – 11.95

 

Veggie Ciabatta – Vegetarian

dill havarti, fresh veggies, walnut pesto and hummus, with fried potatoes – 11.95